Monday, February 25, 2008

Inflammation: What to Eat to Reduce Your Risk of Many Diseases

"(NaturalNews) Inflammation is a double-edged sword. While it is very critical for the healing of wounds, it is also a bodily response that can become too much of a good thing. Any infection, injury or toxicity problem inflicted on our bodies is handled by the inflammatory response that occurs automatically. Unfortunately, if certain substances in our bodies become unbalanced, the inflammation switch can come 'on' at the wrong time or forget to go 'off' when no longer needed.

When inflammation occurs, it can be seen externally as a rash or swelling. A more dangerous kind is that which occurs internally. If it goes on too long it can cause damage to any organ or organ system. People with auto-immune and chronic inflammatory diseases are very familiar with the problems.." click here to read the rest of "Inflammation: What to Eat to Reduce Your Risk of Many Diseases" at Naturalnews.com